Whoever hasn't eaten empanadas doesn't know Chile! There are many kinds of empanadas: cheese, seafood, and pino (meat). But the classic Chilean empanada is the pino kind, always with chopped onion, meat, egg, olives, and each cook's secret seasoning. So delicious!
Did you know? Some include raisins, and some don't.

Embark on a fascinating journey through Chile through the letters of the alphabet. From A to Z, each page reveals an iconic element of our culture, landscapes and nature.

Chile de la A a la Z ("Chile from A to Z") is a fun, educational way to discover not just the letters, but also the diversity of our country. Join us on this adventure full of Chilean colors, sounds, emotions and flavors that will delight kids and adults alike!